![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh89kcSi_-SdLfPHwdLJouhRx_PUKmT-lK07ZehEgxOslX1SJ1aRz_tewMIFrlI5CGx-2Fe4ejf2kGNXzAlVrlUDA6CBzzgtizC5ryNlNxgFUFA96fRCX0oL9XxmBTF08JOJH2fwA/s320/IMG_3018.jpg)
It's the same with Rujak Buah, the difference is only the fruit is shredded
Ingredients:
Any fruits that I had in fridge.
Mangoes,shredded
Strawberry, sliced
Strawberry, sliced
Grapes
Pineapple, sliced in very small pieces
Pineapple, sliced in very small pieces
Cucumber,shredded
Sweet Potatoes,shredded
2 lemon
Peanut Sauce:
100 g fried/roasted peanuts
250 g gula jawa
2 garlic
bird eye's chilies
1 tsp trassie/belacan
salt
Directions:
1. Put the fruits on the bowl and mixed with the juice from the lemon.
2. Combine bird eye's chllies, trassie, garlic, gula jawa, peanuts, and salt. Process with a food processor until smooth. Add water from the mixed fruits if the sauce is too thick.
3. Add the sauce to the mixed fruits, serve it cold.
3. Add the sauce to the mixed fruits, serve it cold.
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