Sunday, November 21, 2010

Ontbijtkoek


Somehow,Hubby said the taste is different with the one that he used to have... So i will try another time for a perfection.


Ingredients:
1 3/4 cup flour
2 tbsp spekulaas
5 eggs
1/2 cup sugar
1 cup palm sugar

2nd time this is the ingredients:
1 3/4 cup flour
2 tbsp spekulaas
5 large eggs
1 1/2 cup muscavado sugar
3 tbsp melted butter
Hubby said it taste better because it's less dry


Directions:
  • Sift together flour and spekulaas. Set aside.
  • Beat 5 eggs and sugar until thick and frothing.
  • Add the sifted ingredients and 2 tbs melted margarine, stir well.
  • Pour into a loaf baking pan that has been brushed with butter and sprinkled with flour.
  • Sprinkle with almonds flakes.
  • Bake at 180 C for about 40-45 minutes until done.
  • Spread butter on top of the cake, right after it comes out from the oven.
original recipe from Vania Blog

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