The Nothing Muffin

1 cup all purpose flour (I cut 2tbsps of flour and add 2 tbsps of milk powder)

2 tsp baking powder

1/2 tsp salt

1/2 cup sugar

1/2 cup milk

1/4 cup melted butter/margarine, melted

1 egg

1. Stir together dry ingredients (flour, baking powder, salt & sugar).

2. Add melted butter and beaten egg to milk.


3. Add liquid ingredients to dry, stirring only to moisted.

To this batter, add anything you have on the shelf- chocolate chips, butterscotch chips, peanut butter chips, fruit, nuts, etc.orAdd nothing & serve with your scrambled eggs for breakfast with your favorite homemade jam or jelly.

4. Bake 375 F, 15-20 minutes.

source: Muffin Mania by Cathy Prange & Joan Pauli